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Price (excluding tax)
Response Rate
100.0%
Response Time
13.3hours
Relatively Fast Response
■ Characteristics ・ Effectively suppresses microbial growth in a weakly acidic region (general bacteria, lactic acid bacteria, heat -resistant spores). ・ Effects increase synergistically by combining with sodium lactate. ・ It has little effect on the flavor and property of food. ■ Display examples in food When used for the purpose of improving daily life: Na acetate, glycine
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Fresh Aid® FA-03Product
Food life Improvement Fresh Aid®Handling Company
Musashino Chemical Laboratory, Ltd| Image | Price (excluding tax) | CAS number | Capital / weight | Care between single products and mixtures | Character | Example of display on foods using this product | PH | Recommended target foods | Solubility | Use |
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Available upon quote | 127-09-3 (sodium acetate (absolute water)), 56-40-6 (glycine), etc. | 10kg cardboard box (interior plastic bag) | blend | With white powder, there is no smell or slightly unique smell | Na acetate, glycine | Approximately 6.0 | Sausage, ham, hamburger, cutlet, nugget, bone chicken such as chicken, stew, curry, etc. | It is somewhat hard to dissolve against water | Daily improvement preparation |
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