Liquid plant active agent "root enzyme"
Nakajima Machine Co., Ltd.
About This Product
"Root enzyme" is a liquid plant active agent that instantly enhances the vitality of the plant, enhances the entire plant from the roots, and enhances growth.
■ Immediately enhance the vitality of the roots and enhance growth
Make the roots work hard and strongly, and to grow with the power of the roots. When the root enzyme is applied, the root hair and fine roots are immediately moved and the thick roots are stretched. The root enzyme itself does not work as a chisso or other fertilizer. If you guide your growth too much with Chisso, the roots will be weakened by prospering, whereas the root enzyme will quickly strengthen the roots and grow crops healthy and vigorously.
As the roots become stronger, they will well absorb chisso, phosphoric acid, potash, etc. in the soil. Therefore, do not overdose.
Give the root hair out and keep it strong and strong. The roots are not enough to grow. Root hair is important. Root -free roots absorb only water and chisso kali and harm crop health. The root hair selects and absorbs important nutrition such as calcium and minerals from the outside world, while coexisting with microorganisms in the root sphere to create a nearby environment. The root hair is the basis of healthy and vigorous growth.
However, root hair is weak in single cells and is easy to disappear. The root enzyme has a great effect on keeping root hair and keeping it healthy and strong.
■ Motor, fatigue, and recovery from illness
The roots that have weakened due to fatigue, illness, etc. are updated one after another, the new roots work strongly, the sprouts appear strongly, and the plants are healthy. When the grass and trees are weak, the enzyme is used to quickly recover the power of the roots and return the grass and trees with the power of the roots.
■ Since there is no failure to the plant, it can be used with confidence
Some kind of fermentation solutions have strongly promoted the growth of plants, but have long been known to cause disability. The root enzyme solution can be used with confidence because the fermented solution that acts strongly on the roots is aged and adjusted so that it does not cause any disability. In addition, it has a characteristic that it has a strong effect on soil disease and continuous cropping disorders, and can be used at any time during the culture.
■ Guarantee ingredients for registration of fertilizer
N = 2.0%, p = 0.2%, k = 0.002%. However, this component is used only for the activity of root cells, and does not replenish fertilizer components to the whole crop.
■ Manufacturer
Caltech Co., Ltd.
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Product
Liquid plant active agent "root enzyme"
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Handling Company
Nakajima Machine Co., Ltd.
2 Models of Liquid plant active agent "root enzyme"
Items marked with have different values depending on the model number.
Click on the part number for more information about each product
| Product Image | Part Number | Price (excluding tax) | MGO (magnesium) derived from fermentation | MN (manganese) derived from fermented objects | MO (Molybdenn) derived from fermented objects | Material B derived from fermented objects (boron) | Material CL (chlorine) derived from fermented objects | Material CU (copper) derived from fermented objects | Material N (Chisso) derived from fermented objects | Material Zn (zinc) derived from fermented objects | Material p2O2 (phosphoric acid) derived from fermented objects | Materials derived from fermented materials (potassium) | Materials derived from fermented materials FE (iron) | Materials from fermented substances (sodium) | PH | Primary components on action | capacity | fermentation | raw materials |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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Root enzyme 1L |
Available upon quote | 0.40% | 0.20% | 0.02% | 0.00% | 0.10% | 0.05% | 2.00% | 0.20% | 0.20% | 0.30% | 0.30% | 0.10% | Original solution pH 1.7, 500 times liquid: PH 2.9, which is strongly acidic, but does not acidify the soil long -term. | Primary supplies, organic acids: about 30%, peptides: about 20% | 1L | Koji bacteria, yeast, acetic acid bacteria, etc. | Rice, malt, fish (bonito) [organic materials only] |
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Root enzyme 10L |
Available upon quote | 0.40% | 0.20% | 0.02% | 0.00% | 0.10% | 0.05% | 2.00% | 0.20% | 0.20% | 0.30% | 0.30% | 0.10% | Original solution pH 1.7, 500 times liquid: PH 2.9, which is strongly acidic, but does not acidify the soil long -term. | Primary supplies, organic acids: about 30%, peptides: about 20% | 10L | Koji bacteria, yeast, acetic acid bacteria, etc. | Rice, malt, fish (bonito) [organic materials only] |
Click on the part number for more information about each product
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About Company Handling This Product
- Japan
- 8 employees