GEA Japan Co., Ltd.'s Response Status
This product is registered by GEA Japan Co., Ltd..
About This Product
■Correct combination
It's no secret that the mixing process is critical to the quality of the final food product and the productivity of the entire line. Whether it's chicken nuggets, meat burgers, or plant-based products, a precise and controlled mixing process at the beginning impacts the subsequent shaping, cooking, frying, and even shelf performance of the product.
For example, to ensure high-quality, high-capacity molding, the mixture must be cooled to an appropriate crystallization level. With the correct mixing parameters, water binding can be achieved with minimal binder while retaining the desired level of water within the product.
Leveraging our comprehensive expertise over the years, we have been able to perfect our mixing technology through further processing.
GEA ProMix is a versatile two-shaft mixer for the premixing of various whole meat or extended meat products, fish and vegetarian products, and Wiener and Frankfurter emulsions. High peripheral blade speed provides good protein extraction, uniform distribution of additives, and effective protein activation.
The minimal clearance between the wing and the tub ensures that liquids, spices and other ingredients are thoroughly mixed and absorbed. Equipped with vacuum and defrost functions, with optional cooling and temperature control.
■Main uses
Typical product applications for the GEA ProMix twin shaft mixer include all types of whole or extended meat products, seafood, meat substitutes, vegetarian products (such as hamburger patties, meatballs, luncheon meats, ground sausages, etc.) as well as Viennese emulsions and frankfurters. Includes emulsion premixing.
■Premium mixing quality
- Ideal for fresh and frozen and fresh/frozen mixtures
-Independently driven mixing wings provide a variety of clockwise, counterclockwise, inner, and outer mixing motions to assist in optimal mixing and protein extraction
-High peripheral blade speed helps optimize protein extraction and ensure uniform distribution of additives and effective protein activation
Design helps minimize product residue and reduce batch cross-mixing, reducing mixing and discharging times
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Product
Mixing equipment ProMix
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