PH/℃ meter for dairy products and semi-solid foods HI 98161
Hanna Instruments JAPAN
About This Product
■Professional type for “HACCP” and capable of data logging
HI 98161 is a waterproof pH/℃ meter specialized for measuring dairy products and semi-solid foods. This device is a higher-end model of the standard type HI 99161D, and is a professional type with even better functions added. This is a highly reliable unit for quality control of dairy products and semi-solid foods.
■Applications
pH measurement of dairy products and semi-solid foods, pH of noodles and bread dough, pH of rice and vinegared rice, pH of seasonings such as miso and soy sauce, pH of kamaboko, pH of canned products, ketchup, jam, jelly etc.
■Main features
Adopts a pH electrode suitable for measuring semi-solid foods. Possible to measure rice, bread dough, miso, konjac, seasonings, jelly, jam, paste, cheese, yogurt, etc. The liquid junction is an open junction, minimizing clogging.
The PVDF body, which is also used for food products, is durable and resistant to chemicals. (The tip of the electrode is made of glass) The electrode has a built-in amplifier that prevents noise errors and enables quick and stable measurements.
・Adopts an electrode suitable for pH measurement of dairy products and semi-solid foods
・pH calibration can be performed at up to 5 points for high accuracy
・Screen display of electrode status (%) and standard solution used for calibration
・Save up to 200 data and connect to PC using micro USB cable (included)
・Equipped with backlight function in addition to IP67 waterproofing
■Set contents
Main unit, pH electrode (FC 2023), pH4.01 & pH7.01 standard solution (230ml x 1 each), 2 doses of electrode cleaning solution, 100mL plastic beaker x 2, 1.5V AA alkaline battery x 4, Windows software, PC connection micro USB cable, resin carrying case, Japanese instruction manual, etc.
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Product
PH/℃ meter for dairy products and semi-solid foods HI 98161
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Handling Company
Hanna Instruments JAPAN
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Categories
1 Models of PH/℃ meter for dairy products and semi-solid foods HI 98161
| Product Image | Part Number | Price (excluding tax) | Accuracy mV | Accuracy pH | Accuracy temperature | Attached pH electrode | Automatic power off | Data storage | Data transfer | Detection unit Temperature | Detection unit mV | Detection unit pH | Measuring range mV | Measuring range pH | Measuring range temperature | PH calibration | Power supply | Size, weight | Temperature compensation | Usage environment |
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HI 98161 |
$ 1,027.00〜 | ±0.2mV | ±0.1pH, ±0.01pH, ±0.002pH | ±0.4℃ | FC 2023 (PVDF body with built-in temperature sensor, 1m cable included) | Selectable from 5, 10, 30, 60 minutes and function OFF | Up to 200 data | Can be connected to PC using micro USB cable | 0.1℃ | 0.1mV | 0.1pH, 0.01pH, 0.001pH | ±2,000mV | 0~12pH, main unit display is -2.0~20.0, -2.00~20.00, -2.000~20.000 | Recommended operating temperature is 0~50℃, body display is -20.0~120.0℃ | Automatically up to 5-point calibration | 4 x 1.5V AA alkaline batteries | 185×93×35.2mm, 400g | Automatic or manual (-20.0~120.0℃) | 0~50℃, relative humidity: 100%, waterproof: IP67 |
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