Even though it's gas, it warms up quickly. Gas indirect heating kettle JK for producing and concentrating jams, sauces, and porridge ()
Even though it's gas, it warms up quickly. Gas indirect heating kettle JK for producing and concentrating jams, sauces, and porridge
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About This Product
This is the industry's only gas-type indirect heating rotary pot. Direct gas heat is softened by a special oil-filled jacket and transferred to the food. Recommended for cooking compotes, sauces, porridge, and other foods that tend to burn easily.
Product points
■Inner pot material
The stainless steel inner pot makes cleaning easy.
■Gentle heating
The industry's only gas-type indirect heating rotary pot. The direct gas flame is tempered with a special oil-filled jacket and the heat is transferred to the food, allowing for non-stick cooking.
■Recommended cooking
Ideal for boiling down jams, cooking sauces, porridge, compotes, and other foods that tend to burn easily.
■Reliable heat retention
It has excellent heat retention and keeps cooked food at a temperature of 60°C or higher even after 5 hours of digestion.
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