Heating Stirrer for Cooking Steam, Gas, Electric You can choose the best model according to your kitchen conditions Steam Kettle GC Series
Kajiwara Co., Ltd.
Kajiwara Co., Ltd.'s Response Status
This product is registered by Kajiwara Co., Ltd..
About This Product
■Summary
steam, gas, electricity. You can choose the most suitable model according to the conditions of your kitchen. Can volume: 100~1,000L
Features
■You can select the most suitable model according to your conditions.
The lineup is enriched by heat source (steam, gas, electricity), capacity (20 to 1,000L), total cost, and installation method.
■Smartly adapted to chef's skills
・Steam kettles have a standard steam pressure of 0.3 MPa (temperature 143°C), which matches Japanese and Oriental high-temperature cooking, and can be used for a wide range of heating cooking (however, gas steam kettles and electric steam kettles have a steam pressure of 0.15 MPa). .
- Hemispherical structure with high pressure resistance and thermal efficiency. Good fluidity during heating ensures high quality cooking.
■Kitchen environment, comfort design
The kettle itself, which comes in contact with food, as well as the legs that support the kettle, are all made of SUS304 (standard) stainless steel. It is functional, has excellent corrosion resistance, is easy to clean, and is comfortable to use.
■Various options can be selected according to the application
- By adding automatic control devices such as the optional SWS automatic weighing system and temperature control, you can obtain high quality and stable products.
・A lid and bottom release valve are available as options to meet the convenience of chefs.
■Applications
Consommé soup, potage soup, curry sauce, béchamel sauce, demi-glace sauce, spaghetti, macaroni, sauce, soup, porridge, tsukudani, pudding, jelly, heated condensation, stew seasoning, etc.
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Product
Heating Stirrer for Cooking Steam, Gas, Electric You can choose the best model according to your kitchen conditions Steam Kettle GC Series
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