Cooking heating stirrer IH Automatic cooking type of tabletop heating stirrer that can be used for a wide range of purposes Small heating stirrer KR Quocco
Kajiwara Co., Ltd.
This product is registered by Kajiwara Co., Ltd..
About This Product
■Summary
IH. Cooking heating stirrer IH An automatic cooking type tabletop heating stirrer that can be used for a wide range of purposes. Can volume 22L
Features
■Just add the raw materials according to the process and press the button.
・Fully automatically cooks according to pre-registered processes to produce high-quality and stable products.
・Recipes for custard cream, ganache, jam, bean paste, white sauce, etc. are provided separately.
■Excellent hand-kneading mechanism for uniform mixing and stirring
・By taking advantage of the advantages of vertical shaft stirring and horizontal shaft stirring, it is effective for stirring vertically and horizontally.
- Due to the rotation and revolution of the stirring shaft, there is no rotational dead center, and food is mixed and stirred evenly without burning or damaging food even at low speeds, bringing out the flavor and aroma of the ingredients.
・You can freely set the stirring speed according to the ingredients.
■Because it is IH, you can adjust the heat from low to high heat.
- Equipped with a wall temperature sensor as standard. By understanding the heat level and heating temperature numerically based on experience and intuition, it is possible to convert food preparation data into data.
・Since no live fire is used, it is safe and the work environment does not become hot. It can also be used as a sample demonstration device in areas where open flames are prohibited.
-IH has a thermal efficiency of around 90% (reference: gas thermal efficiency is approximately 30%), so fuel costs can be reduced compared to gas heating.
■Prevents co-rotation, suppresses charring, and prevents clumping (α mechanism: patent)
- Can be stirred in forward rotation (scraping) and reverse rotation (smoothing).
- Stirring that alternately repeats scraping and smoothing prevents the product from drying out and prevents burning of the inner surface of the pot, even with easily scorched foods.
- Foods that tend to harden can be mixed without mixing while unraveling them.
■Applications
Bean paste, gyuhi, kinton, fresh caramel, milk jam, custard cream, fondant, filling, sauté, stir-fried vegetables and meat, roux, sauce, soup, sauce, tsukudani, denbu, minced meat, cream croquette, peanut miso, sesame tofu, etc.
■Others
This product falls under PSE (Electrical Appliances and Materials Other than Specified Electrical Appliances and Materials).
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Product
Cooking heating stirrer IH Automatic cooking type of tabletop heating stirrer that can be used for a wide range of purposes Small heating stirrer KR Quocco
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