Heating Stirrer for Cooking IH+Steam Hybrid Heating Stirrer Electromagnetic Steam KRS+M KRS+M-3269SL
Kajiwara Co., Ltd.
About This Product
■Summary
IH+steam. The flat pot type is advantageous for cooking delicious homemade food even in large quantities, and for stir-frying. Can capacity: 150L.
Features
■ Unprecedented high heat and pot temperature rise, resulting in deliciously crispy and juicy food.
・With the high temperature of IH (electromagnetic induction heating) and the high calorie supply of steam heating, it achieves approximately 4 times the thermal power of a conventional gas kettle. Even if the production volume increases, cooking can be done in a short time.
・When it comes to stir-frying, vegetables and meat can be kept juicy, and you can create authentic flavors even when cooking in large quantities.
■Because it is an electromagnetic steamer, you can easily adjust the heat to the optimum temperature for cooking.
- With IH, you can control the heating temperature with the volume, and understand the heating temperature based on experience and intuition. Steam heating significantly reduces heating times and reduces running costs.
・Since it is a hybrid heating, it is possible to adjust and supply the temperature and heat amount separately. It allows you to create optimal conditions for the cooking process.
・Unmanned and fully automatic operation can be performed safely.
■Creating a comfortable working environment in the factory
Electromagnetic steam does not use fire and does not emit exhaust gas, so it is safe and secure, and the area around the pot does not get hot, creating a work environment that is air-conditioned in the summer.
■Low running costs
The thermal efficiency of a gas kettle is 25-30%, while the thermal efficiency of electromagnetic steam is over 90%. Since heat is transferred to the pot without waste, running costs are less than half that of a gas kettle.
■Measuring equipment
・The wall temperature sensor measures the surface temperature of the pot, allowing you to control the heat level numerically without burning the pot.
・SWS automatic weighing system (optional) is a device that controls processes by weight. This eliminates variations from batch to batch, allowing you to obtain stable products.
■Applications
Roux, sauce, sautéed onions, flavored oil, flower paste, stir-fried vegetables and meat, tsukudani, denbu, kinpira, anand, etc.
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Product
Heating Stirrer for Cooking IH+Steam Hybrid Heating Stirrer Electromagnetic Steam KRS+M KRS+M-3269SL
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Handling Company
Kajiwara Co., Ltd.
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Categories
1 Models of Heating Stirrer for Cooking IH+Steam Hybrid Heating Stirrer Electromagnetic Steam KRS+M KRS+M-3269SL
| Product Image | Part Number | Price (excluding tax) |
|---|---|---|
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KRS+M-3269SL |
Available upon quote |
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About Company Handling This Product
- Japan