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This section provides an overview for meat flatteners as well as their applications and principles. Also, please take a look at the list of 6 meat flattener manufacturers and their company rankings. Here are the top-ranked meat flattener companies as of December, 2024: 1.SELO.
Table of Contents
A meat flattener is a device used for cooking and processing meat products.
It is utilized to even out the thickness of meat slices, enabling uniform cooking and processing, thereby enhancing the quality of the dishes.
The key feature of a meat flattener is its ability to press meat slices into an even thickness before cooking. The machine typically incorporates rollers or plates that apply pressure, resulting in uniformly thick meat, which allows for consistent cooking and grilling.
When using a meat flattener, appropriate adjustments and settings are required to ensure the even size and thickness of the food items. Additionally, cleaning and maintaining the machine is vital for food hygiene, and it is important to handle the machine in compliance with hygiene standards.
*Including some distributors, etc.
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Weber Food Technology GmbH, established in 1981 and headquartered in Neubrandenburg, Mecklenburg-Vorpommern, Germany, is a food processing equipment and technology developer, manufacturer, and distributor. The company specializes in producing complete custom food processing lines and automation systems. Its products include packaging equipment, slicers, and yield management equipment. It provides solutions for cold meats, dairy, and vegetables. The company's services include full lifecycle maintenance and repairs, as well as the supply of spare parts.
Lakidis SA, founded in 1965, is a manufacturer based in Veroias, Thessaloniki, Greece, providing food processing machinery. The company's lineup includes various meat processing equipment, such as loaders, meat flatteners, and skinning machines. It also manufactures automatic cut-up lines, frozen meat cutters, and mixers and grinders. The company extends its portfolio to offer equipment for a broader range of food products, such as vegetables, bread, and other food items like yeast.
Dadaux SAS, founded in 1975 and headquartered in Bersaillin, France, is a food equipment and machine designer, manufacturer, and supplier. The company specializes in equipment for meat, delicatessens, and restaurants, and its products include cold meat slicers, cheese slicers, and bone saws. It also produces meat skinning and peeling machines for better in-store product presentation and genuine French sous vide LTLT (low-temperature, long-time) vacuum cooking machines. The company maintains stock of all spare parts for all of its equipment and fulfills client orders with direct express shipping worldwide.
Ranking as of December 2024
Derivation Method| Rank | Company | Click Share |
|---|---|---|
| 1 | SELO |
100.0%
|
Derivation Method
The ranking is calculated based on the click share within the meat flattener page as of December 2024. Click share is defined as the total number of clicks for all companies during the period divided by the number of clicks for each company.Number of Employees
Newly Established Company
Company with a History
