Analyzing alcoholic beverages by button operation Analyzing a portable alcohol meter SNAP
Anton Paar GmbH
About This Product
■ Very high -precision digital alcohol specification meter for measuring distilled sake on site
・ SNAP 41 and SNAP 51 are a very high -precision digital alcohol hyometer for measuring distilled sake on site.
・ This one device can be replaced with all glass lesioners in the distillery, and you can confirm that the product as described in the label is in the bottle.
・ SNAP 41/51 measures the alcohol content of distilled sake that does not contain any degree of sugar throughout the manufacturing process. By using a portable device directly in a container, the measurement results can be obtained in a few seconds.
・ The SNAP series is a device with a long life equipped with state -of -the -art technology. Provides high -precision measurement results suitable for handmade distilled sake quality.
■ Features
・ Measure alcohol with simple steps -eliminating artificial mistakes
・ Use one portable alcohol specification meter for the entire manufacturing process
・ Measure alcohol concentration on site in less than 30 seconds
・ Extremely long -term operation is possible
・ High -performance digital alcohol concentration meter provided by market leaders
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Product
Analyzing alcoholic beverages by button operation Analyzing a portable alcohol meter SNAP
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Handling Company
Anton Paar GmbH
2 Models of Analyzing alcoholic beverages by button operation Analyzing a portable alcohol meter SNAP
Items marked with have different values depending on the model number.
Click on the part number for more information about each product
| Product Image | Part Number | Price (excluding tax) | Ambient temperature | Internal storage capacity | Measured unit | Measurement principle | Measurement range | Optional accessories | Patent acquired | Power supply part | Protection class | Repeated accuracy standard deviation* | Reproduction standard deviation* | Sample amount | accuracy | interface | resolution | size | weight |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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SNAP 41 |
Available upon quote | 0 to 35 ℃ | - | Alcohol concentration at 20 ° C or 15 ° C (%v/v), frequency | Vibration type U -shaped tube technology |
Alcohol: 0 ~ 100 %V/V Temperature: 5 to 30 ° C (automatic temperature correction) |
Wristband, operating panel rubber protection, transport case | Patent AT516,421 (B1), EP3,015,847 (B1) | 1.5V AAA alkaline batteries (LR06) 3 | IP54 |
Alcohol: 0.1 %v/V Temperature: 0.1 ℃ |
Alcohol: 0.15 %V/V | 2 |
Alcohol: 0.2 %V/V Temperature: 0.2 ℃ |
Bluetooth® (for software update) |
Alcohol: 0.01 %V/V Temperature: 0.1 ℃ |
245 mm x 103 mm x 126 mm | 660 |
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SNAP 51 |
Available upon quote | -10 ~+50 ℃ | 1,024 measurement results, 250 sample IDs, 30 types of measurement methods | Alcohol concentration (%v/v (20 ° C or 15 ° C) or ° Proof) density, sugar/extract concentration (° brix or ° plato), 10 types of custom measurement units that can be programmed | Vibration type U -shaped tube technology |
Alcohol: 0 ~ 100 %V/V Temperature: 0 to 40 ° C (automatic temperature correction) |
Wristband, rubber protection housing for operating panels, mobile Bluetooth® printer, Bluetooth® USB adapter | - | 1.5V AAA alkaline batteries (LR06) 3 | IP54 |
Alcohol: 0.05 %V/V Temperature: 0.05 ℃ |
Alcohol: 0.07 %V/V | 2 |
Alcohol: 0.1 %v/V Temperature: 0.1 ℃ |
Bluetooth® (data transfer to PC or printer), RFID (sample identification) |
Alcohol: 0.01 %V/V Temperature: 0.1 ℃ |
468 mm x 108 mm x 119 mm | 860 |
Click on the part number for more information about each product
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About Company Handling This Product
- Austria